Stories
We Are About to Enter the Golden Age of Gene Therapy
From the Inverse: Krishanu Saha, a bioengineer at the University of Wisconsin–Madison whose lab is working on gene therapies for treating blindness, says the precision allowed by CRISPR-Cas9’s programmability is its singular selling point.
Stem cell technology developed at UW–Madison leads to new understanding of Autism risks
Technology developed at the University of Wisconsin–Madison to grow “rosettes” of brain and spinal tissue gives scientists new ways to study the growing human brain, including a recent study of how genetic mutations linked to autism affect early stages of human brain development. “This technology gives us access to an embryonic model of human central nervous system development that we would otherwise not have access to,” says Randolph Ashton, WID researcher.
Tiny Earth Winter Symposium at Lambeau Field offers giant perspective on antibiotic discovery
Students from areas across the state and nation will present their findings at the Tiny Earth in Titletown research symposium in the Lambeau Field Atrium on Monday, December 11, 2023. The event will showcase the collaborative and innovative efforts of students across the state, working together to mitigate the global public health crisis of antibiotic resistance. "“It’s a great opportunity to showcase the value of partnerships to mitigate large problems to a wide audience," says UW-Green Bay Biology Prof. Brian Merkel, teacher of the course at UW-Green Bay and chair of the event.
Artificial Imagination: Exploring the Convergence of Arts and AI
Division of the Arts Director Chris Walker helms this year’s installment of the popular “Big Ideas for Busy People” event “Am AI Art Too? – How AI is Transforming the Creative Process.” Walker will explore how rapid technological advancements have propelled art and creative expression into new territory on Tuesday night, October 17.
L. lactis: The Unsung Hero of Wisconsin’s World-Famous Cheese
CaSP is bringing awareness a hardworking microbe Lactococcus lactis, which is the bacterium used to make cheese. Join policymakers, scientists, dairy, and industry leaders for a night showcasing Wisconsin's overlooked hero and hear why Wisconsin should designate L. lactis as its official state microbe on October 24, at 5:00 PM at the Discovery Building. This event is free and open to the public.
Looking ahead at this year’s Wisconsin Science Festival
Annual Wisconsin Science Festival returns Oct. 16-22 with new theme
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